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submitted 9 months ago* (last edited 9 months ago) by Aesecakes@aussie.zone to c/foodporn@lemmy.world

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It is summer here in Australia and it’s quite common to do this type of food at this time of year. What we refer to as a barbecue is what many would call a grill. And no, we don’t call them shrimp. Whatever you choose to call them, it was all delicious.

Description, clockwise from bottom:

Pork and fennel sausages with Argentinian chimichurri
Australian banana prawns
Corn on the cob (boiled and finished on the grill)
Halloumi, onion, red and green capsicum (pepper) and mushroom skewers
Potato salad

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[-] CabbageColonialist@iusearchlinux.fyi 3 points 8 months ago

Shrimp is bugs

this post was submitted on 24 Dec 2023

124 points (85.6% liked)

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