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What is something small that you do that confuses other people whenever they see you doing it? (pawb.social)

submitted 9 months ago by Interstellar_1@pawb.social to c/asklemmy@lemmy.world

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Mine is that I pour the milk before the cereal. people are always extremely confused by that.

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[-] JackiesFridge@lemmy.world 15 points 9 months ago

I use flatware when eating everything, including finger food. My friends only made fun of me when I ate crisps with a fork.

I will remove the top bun from hamburgers and use a knife & fork to cut little wedges out of them. Fewer carbs & no sloppiness!

[-] TonyTonyChopper@mander.xyz 13 points 9 months ago

chopsticks are awesome for messy snacks

[-] Regna@lemmy.world 5 points 9 months ago

Yup, (non-slippery) chop sticks are the absolute best for most crisps or cheesey-sticky-powder related snacks.

Lacking chop sticks, wooden tooth picks or barbecue sticks will do in a pinch (or stab).

[-] JackiesFridge@lemmy.world 5 points 9 months ago

I should keep some toothpicks in my portable flatware case!

[-] activ8r@sh.itjust.works 5 points 9 months ago

I ate crisps with a fork

...how?!

[-] JackiesFridge@lemmy.world 4 points 9 months ago

Slide 'em between the tines & lift

[-] Smoogs@lemmy.world 2 points 9 months ago

Chop sticks for chips keeps fingers clean

[-] PatMustard@feddit.uk 2 points 9 months ago

What is "flatware"?

[-] JackiesFridge@lemmy.world 3 points 9 months ago

Dull cutlery: fork & knife, maybe spoon. No sporks, they are Of The Devil

[-] PatMustard@feddit.uk 3 points 8 months ago

Never heard that term before, I'd just say "cutlery". Or is this to distinguish between them and fancy cutlery?

[-] JackiesFridge@lemmy.world 2 points 8 months ago

I always assumed cutlery was just the sharp things and flatware was general table setting fare. "Flatware" might be a food service term?

this post was submitted on 01 Feb 2024

194 points (94.5% liked)

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