I’m vegan for a few years now and will try this at my first opportunity.

The general public doesn’t give a flying fuck about animal suffering but maybe the same product without the suffering would be good enough to cause a switch.

Edit: Just wanted to add that I didn't go vegan because I dislike the taste of meat. The possibility of continuing to eat meat without the associated suffering is highly attractive to me. Whether I want to eat this regularly will depend on more factors, though, namely, how its environmental impact compares to simply eating plants.