75
you are viewing a single comment's thread
view the rest of the comments
[-] Thordros@hexbear.net 15 points 7 months ago

Aren't they breeding jalapeños to be as unspicy as possible now, too? So that large "hot sauce" (lol) bottlers can dial in their desired heat level with pure capsaicin. You know, instead of actually making a good sauce.

[-] GinAndJuche@hexbear.net 11 points 7 months ago

They are, and most peppers in a store are bred with heat averse tastes in mind to begin with (the only good habaneros I’ve had were grown by friends).

this post was submitted on 05 Apr 2024
75 points (100.0% liked)

chapotraphouse

13499 readers
831 users here now

Banned? DM Wmill to appeal.

No anti-nautilism posts. See: Eco-fascism Primer

Vaush posts go in the_dunk_tank

Dunk posts in general go in the_dunk_tank, not here

Don't post low-hanging fruit here after it gets removed from the_dunk_tank

founded 3 years ago
MODERATORS