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submitted 10 months ago by RNAi@hexbear.net to c/chapotraphouse@hexbear.net

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[-] TraschcanOfIdeology@hexbear.net 14 points 10 months ago

I've tried that and the outside of the pasta is a bit overcooked and slimy when i've done it. These days i just boil water on the kettle, pour it in a pot and add the pasta. Faster and no fuss.

[-] GrouchyGrouse@hexbear.net 7 points 10 months ago

The electronic kettle to boil then moving it to the saucepan is the way to go. So much faster and if you have leftover hot water in the kettle you can use it while cleaning up.