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Saladarity (hexbear.net)
submitted 10 months ago by RNAi@hexbear.net to c/chapotraphouse@hexbear.net
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[-] peppersky@hexbear.net 13 points 10 months ago

i always put the pasta in first, cover it with as little cold water as possible and then put a lid on it until it boils. its supposed to be faster but i mainly do it because i know it would piss off italians

[-] TraschcanOfIdeology@hexbear.net 14 points 10 months ago

I've tried that and the outside of the pasta is a bit overcooked and slimy when i've done it. These days i just boil water on the kettle, pour it in a pot and add the pasta. Faster and no fuss.

[-] GrouchyGrouse@hexbear.net 7 points 10 months ago

The electronic kettle to boil then moving it to the saucepan is the way to go. So much faster and if you have leftover hot water in the kettle you can use it while cleaning up.

[-] Grandpa_garbagio@hexbear.net 7 points 10 months ago

I come from an Italian American family, moms side at least, and this is how I do it and it was specifically to spite my grandmother

this post was submitted on 05 Apr 2024
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