133
you are viewing a single comment's thread
view the rest of the comments
[-] emizeko@hexbear.net 12 points 2 years ago

About

I was born with ketchup in my veins. I wish I could take credit for that colorful description, but the founder of McDonald’s, Ray Kroc, is the one who brilliantly penned that phrase. I consider myself incredibly lucky to have grown up in a home where the art of crafting the perfect hamburger was a cherished tradition. My father, Guy, was among the pioneering franchisees who joined hands with Ray Kroc in the 1960s. As a young man, my weekends and summer months were filled with sizzling grills, bustling drive-thrus, and dining rooms that I made sure were spotless.

After graduating from Dartmouth College and a short stint on Wall Street as an investment banking analyst, the entrepreneurial sirens came calling, and I ventured out to California to acquire my first McDonald’s franchise. My dreams of becoming an independent, small business owner were realized in 1993.

After more than three decades as a McDonald’s franchisee, I look back at the path I have chosen to walk and am proud and humbled by what I have accomplished. I have built an enterprise that generates $80 million per year in revenue. Throughout this journey, I have had the privilege of employing, mentoring, and collaborating with thousands of hard-working individuals. Each one of them has played a pivotal role in polishing the Golden Arches of what is undeniably the most successful quick-serve food platform in the annals of restaurant companies.

Through my experience as a successful restaurateur, I have been able to share my experience and perspectives with others. One of the most satisfying aspects of my chosen entrepreneurial career has been the ability to mentor up-and-coming business owners and various F&B brands. I have loved the challenge of building my own franchise business. I have co-founded several awesome restaurant startups. I have served in extraordinary leadership roles to support the brands that I have been entrusted to oversee and to defend the vitality of the broader restaurant community.

In every leadership role I've embraced, I've strived to champion the brands entrusted to my care while fiercely advocating for the vitality of our broader restaurant community. After thirty years immersed in this vibrant industry, it still feels like day one—fresh with opportunities and ripe for growth. Ketchup in my veins, indeed!

[-] CTHlurker@hexbear.net 16 points 2 years ago

Describing yourself as "a successful restaurateur" when you have 18 McDonald's franchises is just chefs-kiss

[-] Liz@midwest.social 13 points 2 years ago

He called himself an entrepreneur for joining one of the world's most successful franchises.

[-] redtea@lemmygrad.ml 8 points 2 years ago

I woke up one morning with this great new innovative idea: what if I invested my inheritance in an existing company?

this post was submitted on 23 Apr 2024
133 points (100.0% liked)

news

24780 readers
612 users here now

Welcome to c/news! We aim to foster a book-club type environment for discussion and critical analysis of the news. Our policy objectives are:

We ask community members to appreciate the uncertainty inherent in critical analysis of current events, the need to constantly learn, and take part in the community with humility. None of us are the One True Leftist, not even you, the reader.

Newcomm and Newsmega Rules:

The Hexbear Code of Conduct and Terms of Service apply here.

  1. Link titles: Please use informative link titles. Overly editorialized titles, particularly if they link to opinion pieces, may get your post removed.

  2. Content warnings: Posts on the newscomm and top-level replies on the newsmega should use content warnings appropriately. Please be thoughtful about wording and triggers when describing awful things in post titles.

  3. Fake news: No fake news posts ever, including April 1st. Deliberate fake news posting is a bannable offense. If you mistakenly post fake news the mod team may ask you to delete/modify the post or we may delete it ourselves.

  4. Link sources: All posts must include a link to their source. Screenshots are fine IF you include the link in the post body. If you are citing a Twitter post as news, please include the Xcancel.com (or another Nitter instance) or at least strip out identifier information from the twitter link. There is also a Firefox extension that can redirect Twitter links to a Nitter instance, such as Libredirect or archive them as you would any other reactionary source.

  5. Archive sites: We highly encourage use of non-paywalled archive sites (i.e. archive.is, web.archive.org, ghostarchive.org) so that links are widely accessible to the community and so that reactionary sources don’t derive data/ad revenue from Hexbear users. If you see a link without an archive link, please archive it yourself and add it to the thread, ask the OP to fix it, or report to mods. Including text of articles in threads is welcome.

  6. Low effort material: Avoid memes/jokes/shitposts in newscomm posts and top-level replies to the newsmega. This kind of content is OK in post replies and in newsmega sub-threads. We encourage the community to balance their contribution of low effort material with effort posts, links to real news/analysis, and meaningful engagement with material posted in the community.

  7. American politics: Discussion and effort posts on the (potential) material impacts of American electoral politics is welcome, but the never-ending circus of American Politics© Brought to You by Mountain Dew™ is not welcome. This refers to polling, pundit reactions, electoral horse races, rumors of who might run, etc.

  8. Electoralism: Please try to avoid struggle sessions about the value of voting/taking part in the electoral system in the West. c/electoralism is right over there.

  9. AI Slop: Don't post AI generated content. Posts about AI race/chip wars/data centers are fine.

founded 5 years ago
MODERATORS