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Looks delicious and I like to eat falafel right now. I am not familiar with lentils wraps, care to share your recipe?
I do make falafel myself, but sometimes I have trouble with them falling apart when frying as I use fresh chick peas, so I add chick pea flower when that happens. With baking them that is not a problem, but I think frying them gives a better crunch and taste.
Thanks for posting, Dustwin.
This is basically the lentil flat bread, https://www.youtube.com/watch?v=RZTjR5OKBO8&ab_channel=FoodWishes I add more seasonings like cilantro, some paprika, or powdered onion and garlic. It isn't something that is good the next day.
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