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Seeking advice for vegetable gardening
(beehaw.org)
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Wow! Thanks so much for the knowledge and insights.
didn’t even think of this earlier – you can also look into the next step beyond growing and eating: preserving – pickling for the cucumbers (tsukemono or quick pickles, dill pickles, bread-and-butter pickles) – fermentation for the cabbage (sauerkraut, kimchi)
Yes. I do plan on pickling!