submitted 3 weeks ago by LilyRose1919@lemmygrad.ml to c/asklemmy@lemmy.ml

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I carve the pumpkin, and it looks good for about two days before withering.

Lightly bake it after carving maybe? (what temperature and how many minutes?)

Is there a way I can soak it in some preservative like formaldehyde without starting the Great Fire of London?

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[-] ilovecheese@feddit.uk 7 points 3 weeks ago

Spray with that Scotchguard stuff you waterproof shoes with. Seals the mold out.

[-] LilyRose1919@lemmygrad.ml 3 points 3 weeks ago

Interesting idea

this post was submitted on 24 Oct 2024

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