I'd eat that probably two of them and be a happy man

While I work from home during the week, I have frozen burritos almost every day. They're super cheap and not bad.

To elevate mine to the next level, I first microwave them in a ceramic baking dish (little single serving size that you might have baked pasta in) until they're a little less than done. Then top them with some cheese and green (or red) chili and pop that in the toaster oven for like 5-7 min. If available, throw some sour cream, guac, and lettuce on after taking them out of the toaster and viola! 🧑‍🍳

The concept is unanchored and untrue to its origins. In a world of mediocrity we all aspire to innovate, but not all succeed. This twist on a classic falls short, ultimately failing to capture and expose the natural flavor of despair.

This frozen delight deserved a kraft single and ketchup, not this heresy.

4/10, a high score considering the level of cultural disrespect.

At least toast it a bit ffs

You just made my day.

I'm sure that's a great meal. No complaints here!

I'm into the specialty sauce for the frozen burritos. Generally, it's a ketchup base but then you can really bring out a rainbow of flavors... Mustard, hot sauces, lemon juice, capers.... Who knows? I'm the Guy Fieri of the frozen food helper sauces!