There's literally no profit? Like aside from already running a successful restaurant (hard), doing this will earn the business owner no extra income.
It is still based af because then the wait staff gets paid a lot more
There's literally no profit? Like aside from already running a successful restaurant (hard), doing this will earn the business owner no extra income.
It is still based af because then the wait staff gets paid a lot more
Tipping culture should die.
I'd rather have meals on the menu be what I pay. Include tax, service fees, and other garbage fees.
I went to Japanese restaurant in NYC. They took my card and they returned it. I asked about the tip. They said it was all included. Fucking dream.
Not being an American the whole idea of not including tax in the stated price just seems so alien. You expect me to work out what 12.5% of my bill is on the fly as I'm shopping? Fuck you, that's your job. You are the one actually paying the tax to the government, you work it out
Also "They took my card". That is apparently an American thing.
Hell we still sign a receipt an we only just got them chips recently
Do you guys still do the hilarious chip & sign thing or have you finally switched to using a PIN?
You are the one actually paying the tax to the government, you work it out
Also they would only have to do it once per item, shoppers have to do it every time!
Thia is where you should name and praise the restaurant
All hail Kermit, the Japanese restaurant
They took my card and they returned it
Welcome to 2000 ? I cant remember the last time i carried a card, wtf.
Waiters are against it as they may get way more than if they were paid by the owner. Also they automatically get raises when menu prices increases.
What blows my mind is that American do tip everywhere and also give cash to some workers at the end of the year (mail man, garbage man,.. Etc).
Waiters are against it as they get way more than if they were paid by the owner.
They're not against it, and they don't.
Source: was waiter for a decade
There is a korean place I love in a city in a neighboring state. Worth driving over an hour to get that sweet sweet meal with tax and tip included in the menu price
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