@food If one is visiting #Kuantan, what are the must try #food places there?

#Malaysia #TootSEA

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I want to put grilled paneer, arugula, and salmon roe on a cracker as an appetizer or early snack.

I feel like the salty/umami roe with the bitter/peppery freshness of arugula on the grilled paneer would taste nice. In terms of texture there would be the chewy/squeaky cheese, the crispy cracker, and the pop of the roe.

I'm thinking a cracker like a triscuit, but I feel like they're too thick for what I'm trying to put together.

Anyway, before I spend time and money to make a concoction that tastes like garbage, does anyone have any opinions or suggestions?

“In an announcement on the Michelin website, they confirmed that these restaurants were visited by their inspectors and ‘what they've found is too good to keep a secret.’”

Use this thread to share with us what you're having, from breakfast to second breakfast, brunch, lunch, tea time, dinner, supper! Don't be shy, all food are welcome!

Image are encouraged! Simply upload your image here or use alternate image hosting site(like imgur) to host your image, then link it here by using ![](image_url.jpg) formatting.

Use this thread to share with us what you're having, from breakfast to second breakfast, brunch, lunch, tea time, dinner, supper! Don't be shy, all food are welcome!

Image are encouraged! Simply upload your image here or use alternate image hosting site(like imgur) to host your image, then link it here by using ![](image_url.jpg) formatting.

Use this thread to share with us what you're having, from breakfast to second breakfast, brunch, lunch, tea time, dinner, supper! Don't be shy, all food are welcome!

Image are encouraged! Simply upload your image here or use alternate image hosting site(like imgur) to host your image, then link it here by using ![](image_url.jpg) formatting.

I love searching for restaurants which serve less commonly seen foreign cuisines.

Examples:

Uzbegim Restaurant - Uzbek food https://goo.gl/maps/zemrxRwdg3MGRpgr8

Restaurant Mandala - Nepali food https://goo.gl/maps/73k283tLBAfUboFE7

Restoran MonaKay - African food https://goo.gl/maps/ardAQLihosyk5ktw7 (I hate to say 'African' generically, unfortunately I am not familiar with specifically what kind of African food this is.)

Tong Mo bakar - not a restaurant but a stall which sells 'tong mo', a grilled Cambodian sausage https://goo.gl/maps/TPkVmvP26p2kZtr8A

Zayyar Restoran - Myanmarese food https://goo.gl/maps/Jk4FdnyDnMDL38r26

Unfortunately, all these places are in the Klang Valley as that's where I'm based. If you know any unusual specialties in other states, do share!

Use this thread to share with us what you're having, from breakfast to second breakfast, brunch, lunch, tea time, dinner, supper! Don't be shy, all food are welcome!

Image are encouraged! Simply upload your image here or use alternate image hosting site(like imgur) to host your image, then link it here by using ![](image_url.jpg) formatting.

Use this thread to share with us what you're having, from breakfast to second breakfast, brunch, lunch, tea time, dinner, supper! Don't be shy, all food are welcome!

Image are encouraged! Simply upload your image here or use alternate image hosting site(like imgur) to host your image, then link it here by using ![](image_url.jpg) formatting.

Use this thread to share with us what you're having, from breakfast to second breakfast, brunch, lunch, tea time, dinner, supper! Don't be shy, all food are welcome!

Image are encouraged! Simply upload your image here or use alternate image hosting site(like imgur) to host your image, then link it here by using ![](image_url.jpg) formatting.

Use this thread to share with us what you're having, from breakfast to second breakfast, brunch, lunch, tea time, dinner, supper! Don't be shy, all food are welcome!

Image are encouraged! Simply upload your image here or use alternate image hosting site(like imgur) to host your image, then link it here by using ![](image_url.jpg) formatting.

The juice is made by Graze Eatery, a café run by Graze Market. Graze Market buys rejected produce from farmers and transforms them into delicious food in Graze Eatery. You can also buy the produce directly from Graze Market!

1. I always order my drinks "kurang gula" (been told it's less sugary than kurang manis), and even then it's still sweet as hell. these days I could go with kurang manis and it would actually come out with barely any sugar...

2. My theory is that sugar price has gone up, and shops are reluctant to use sugar.

3. I have also noticed that drinks tend to be less concentrated and they taste a bit more bland. Case in point, my air bandung, teh ais, and teh c peng that i had from different places from the past few days all tasted really weak.

4. Maybe it's just me but food from many places do not taste as "bomb" and there's a lot less MSG and salt. I really like it tho.

Thoughts? have you guys noticed anything different as of late now that some ingredients have gone up in price due to reduction of subsidies?

Use this thread to share with us what you're having, from breakfast to second breakfast, brunch, lunch, tea time, dinner, supper! Don't be shy, all food are welcome!

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It's a pretty good nasi lemak overall, and the chicken is juicy. Store located here in Melaka: Nasi Lemak Ejam

Use this thread to share with us what you're having, from breakfast to second breakfast, brunch, lunch, tea time, dinner, supper! Don't be shy, all food are welcome!

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