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submitted 5 days ago by NightOwl@lemmy.ca to c/worldnews@lemmy.ml
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[-] hemko@lemmy.dbzer0.com 1 points 1 day ago* (last edited 1 day ago)

Lmfao

100% pork, dills, smetana and salt on top of the pelmeņi after boiling or steaming.

(I'm a Finn but love pelmeņi)

this post was submitted on 18 Feb 2025
146 points (98.0% liked)

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