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If someone comments saying their actual current job, please be kind and thank them in a reply.

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[-] grabyourmotherskeys@lemmy.world 64 points 1 year ago

Cook.

Kitchen staff, for the most part, work long hours in chronically understaffed kitchens for very little pay. You get a break when things slow down and chances are you're going to be eating, hitting the bathroom, and trying to get a little sit time in a milk crate out back in that short little window (hint, pick two of those, the third might not happen).

You get burned, cut, over heated, covered in filth, and breathe in noxious crap all day from stoves, fryers, industrial cleaning chemicals, and other things.

You, probably, and a lot of your coworkers are short tempered, sore, tired, and possibly on drugs or alcohol. You are surrounded by ideal weapons for hurting others and you will be in or see a fight every so often.

Wait staff pretend to like you but really they work shorter shifts, go home relatively unscathed, and make a fortune in tips. So you also dislike and resent them. You don't want to but see above.

You work when everyone else is off so you end up hanging out with people in similar situations who aren't always the best people for things like networking into a better job. They really like partying though, and who needs a future.

Then you get a little older. Maybe you are running a kitchen and finally don't need to have roommates to afford the horrible apartment but you're only there about seven hours in a row at any given time. You met someone through friends but they don't see a future because you are always working.

Eventually, health issues force you to find other work and you claw your way to normalcy 15 years behind everyone else in retirement saving, salary growth, and so on.

[-] bWalrus7@lemmy.world 1 points 1 year ago

Uhhhhh did you just read my autobiography? Graduated with a degree in culinary arts after high school whilst working in kitchens throughout the course of school. Worked my way up to district management in a metropolitan area. 15 years in I had zero life outside of work and nothing to show for my work other than crippling depression and addictions. Moved back home to start over. Got a 9-5 municipal job and I'm back in school working towards a doctorate in a completely different field. Never been happier in my adult life than the past 4 years that I've been out of the service industry. Fuck restaurants. It's even ruined my ability to enjoy eating out. Doesn't help that it costs a fortune now and 20% tips aren't enough anymore. Also fuck the restaurant owners that take advantage of their staff.

[-] grabyourmotherskeys@lemmy.world 1 points 1 year ago

I can enjoy a good restaurant but get really upset at crappy ones. I mean the kind of crappy you can detect with this kind of background. Like terrible menu choices that you know mean tons of frozen product or line cooks that have so many dishes to remember that they just wing it on half of them.

And I'll never spend my own money to have someone else cook me a steak. :)

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this post was submitted on 07 Sep 2023
212 points (96.5% liked)

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