1149
Norway has some surprising stats
(lemmy.world)
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 19 May 2024
1149 points (92.7% liked)
Funny
11067 readers
1502 users here now
General rules:
- Be kind.
- All posts must make an attempt to be funny.
- Obey the general sh.itjust.works instance rules.
- No politics or political figures. There are plenty of other politics communities to choose from.
- Don't post anything grotesque or potentially illegal. Examples include pornography, gore, animal cruelty, inappropriate jokes involving kids, etc.
Exceptions may be made at the discretion of the mods.
founded 2 years ago
MODERATORS
People who like it hot can buy peppers, and they're pretty easy to grow too. However, not everyone likes it spicy. A lack of peppers doesn't make it any less of a taco.
That's the flavor of the taco. Otherwise it's just meat in flatbread.
You are telling on yourself by saying "some people don't like it hot". There are many peppers that are not hot: ancho chiles, chile del arbol, Anaheim pepper, poblanos, banana peppers, cascabel, chilaca, etc.
If you don't know about mild peppers, you don't know about Mexican food. It's just that simple. Downvote away Europeans.
Nah, you really don't need peppers for it to be a taco. All you need is:
Layer it up, fold, then eat. There are a ton of options, and many of the protein options have no peppers, spicy or otherwise. It's a completely irrelevant part of the dish, like which protein you use.
I'm not European, and I work with a Mexican who corrected me on a lot of my assumptions about Mexican food.
You’re telling on yourself by claiming those peppers to be unavailable in Europe. I wouldn’t be surprised if you thought cilantro to be exclusively American at this point.