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submitted 1 year ago by The_Picard_Maneuver@lemmy.world to c/curatedtumblr@sh.itjust.works

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[-] teft@lemmy.world 4 points 1 year ago

Good suggestion. I usually steam them since I like the florets still crunchy. I'll try roasting next time!

[-] Pronell@lemmy.world 2 points 1 year ago

It brings out a whole new world of flavor. Truly surprising. Just toss with a little olive oil and bake at 450 degrees for 15 minutes or so.

this post was submitted on 25 Jul 2024

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