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this post was submitted on 16 Aug 2024
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chapotraphouse
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Depends on whether you consider Greeks and Georgians to have good food, OR be white
Also shout out to Romania, Poland and Russia for sarmales, pierogi and solyanka. And I don't want to even get started on borscht, but whichever eastern European nationality happens to be cooking it, it's bound to be great
Let me grab the map:
Ukraine and not enough war crimes 😬
This was pre 2022, so I'm more worried about Finland. Same with Norway.
Hungary should be red/grey because they're the only central european country who know how to season food, but otherwise this is
Goulash so good. I should make it sometime, got a family recipe
As an anthropologist i endorse this diagram.