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Fine dining (lemmy.world)
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[-] bufalo1973@lemmy.ml 3 points 11 months ago* (last edited 11 months ago)

The original (mahonesa^1^) is just salt, olive oil² and egg. Anything else is an extra.

^1^ from Mahón, Spain.

² olive has a strong taste for this but you can use softer ones, like sunflower.

this post was submitted on 20 Aug 2024
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