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FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
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4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Other Cooking Communities:
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World love your recipe!
Ingredients: 7 large eggs. 1 bar of cream cheese 1 cup of milk 1 can of sweetened condensed milk 1 can of evaporated milk 1 tablespoon of vanilla extract A square of butcher paper 1 large glass pan or casserole dish Place the butcher paper in the pan as a liner Blend all of the ingredients in a blender or with an immersion blender until frothy and pour it into the pan, trimming large chunks of the butcher paper if you have allot of excess. Throw that in the oven at 350° for 1 hour and 30 minutes.
Allow to cool, flip it and slice. Can be served hot or chilled. I also throw a steel pan with a couple inches of water in the bottom of my oven while it cooks, but that's optional.
(I use my chickens eggs so if a few are small, I'll throw an extra 1 or 2 in)
As would I!
Seconded!