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I cooked some food cubes. (startrek.website)
submitted 1 day ago* (last edited 19 hours ago) by hopesdead@startrek.website to c/startrek@startrek.website

The recipe comes from The Star Trek Cookbook by Chelsea Monroe-Cassel. My first time but I’m going to make more. This batch has orange extract. I will need to increase the amount of extract.

UPDATE: I made blue lemon this time.

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[-] KbSez@piefed.social 2 points 5 hours ago

Ahhhh... Food Cubes: the food of the future.

[-] reddig33@lemmy.world 1 points 5 hours ago

Still waiting for these to make an appearance on SNW. I’m hoping it’s some “efficiency upgrade” installed by Starfleet that the crew ends up hating.

[-] data1701d@startrek.website 4 points 15 hours ago* (last edited 15 hours ago)

I see Kevin Riley. I say the magic words:

IIIIIIIIII'LLLLLLLLLLLLLLLLLLLLLLLLL TAAAAKEE YOOOOOOOOOO HOOOOEEEEEMMMMM AAAAAGGGGGAAAAAIIIIINNNN KAAATHLEEEEEEEEEEEEN

Now, who's up for an Ensign or LJG Riley appearance in SNW?

[-] Kirk@startrek.website 3 points 1 day ago

Those look like a forbidden snack! I also didn't know about that book thanks for sharing.

Chelsea did an AMA with us back in the Old Place when the book came out. She seemed cool, and fairly knowledgeable about, y'know, cooking.

I'd be curious to hear how the recipes turn out for you.

[-] hopesdead@startrek.website 4 points 1 day ago

I need more flavor extract like I said before. Shaping the cube is the hardest part.

[-] Jason2357@lemmy.ca 2 points 5 hours ago

Make a big flat pancake of batter and use a cookie-cutter?

[-] Alexstarfire@lemmy.world 8 points 1 day ago

Why not make a slab then cut cubes out of it?

[-] hopesdead@startrek.website 1 points 1 day ago* (last edited 1 day ago)

You are spreading out a thin layer of dough and is rolled into small balls that get shaped into cubes. Unless you want super think cubes and less in a batch. The recipe estimates you get 2 dozen in a single batch.

EDIT: You want a somewhat dense 3D shape.

this post was submitted on 30 Apr 2025
75 points (98.7% liked)

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