cross-posted from: https://hexbear.net/post/5344173
In Sea of Grass: The Conquest, Ruin, and Redemption of Nature on the American Prairie, longtime Minnesota journalists Dave Hage and Josephine Marcotty trace this staggering transformation.“ The Europeans who colonized North America in the 19th century transformed the continent’s hydrology as thoroughly as the glaciers,” they write. “But, remarkably, they did it in less than 100 years instead of tens of thousands.”
In putting hundreds of millions of acres of prairie to the plow, settlers not only forcibly displaced Indigenous nations, but completely altered the region’s ancient carbon and nitrogen cycles. They also turned the region into an agricultural powerhouse. The deep black soil once prevalent in the Midwest — the result of thousands of years of animal and plant decomposition depositing untold carbon stores into the ground — became the foundation of the modern food system. But the undoing of the American prairie also dismantled one of the Earth’s most effective climate defenses.
Grasses, like all plant life, inhale planet-warming carbon dioxide. As a result, “earth’s soils now contain one-third of the planet’s terrestrial carbon — more than the total released by human activity since the start of the Industrial Revolution,” Hage and Marcotty write. A 2020 Nature study found that restoring just 15 percent of the world’s plowed grasslands could absorb nearly a third of the carbon dioxide humans added to the atmosphere since the 1800s.
Today, the tallgrass prairie, which covered most of Illinois, Iowa, Minnesota, and the far eastern edge of the plains states, clings to about 1 percent of its former range. Even the hardier shortgrass prairie of the American West has been reduced by more than half.
