Daily c/food Thread - Whatcha Having Today? 11th August, 2023 (self.food)

submitted 1 year ago by MonyetBot to c/food

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Use this thread to share with us what you're having, from breakfast to second breakfast, brunch, lunch, tea time, dinner, supper! Don't be shy, all food are welcome! Image are encouraged!

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[-] weecious 2 points 1 year ago

Lei Cha. Haven't had one in years.

[-] Annoyed_Crabby 1 points 1 year ago

Never had this before, been wanting to try but dunno where to get

[-] dukeGR4 1 points 1 year ago

if you never tried before you will definitely hate it. I think only natives can appreciate it.

I tried and it tasted like bitter puke LOL, first time I ever throw away food i ordered.

[-] Annoyed_Crabby 1 points 1 year ago

Yeah that's what holding me back as well

[-] Naomikho 1 points 1 year ago

Allow me to introduce you to leicha at mid valley popcorn cafe. That one isn't really bitter and tastes really good. They also have a leicha pan mee version.

[-] Annoyed_Crabby 1 points 1 year ago

Really? 🤔

That might worth a try since it's recommended by ipohan haha

[-] Naomikho 1 points 1 year ago

Yeah, it's the pan mee stall at popcorn cafe. Most of their menu is lit. If leicha is not your cup of tea, there is the claypoy laoshufen too haha.

this post was submitted on 10 Aug 2023

4 points (100.0% liked)

Malaysian Food

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Welcome to Malaysian Food!

A place to showoff your food, ask food related question, and post food related topic!

What Constitute as Malaysian Food?

Any food that can be found in Malaysia, originated from Malaysia, found in Malaysian food market/restaurant oversea, or food prepared by Malaysian.

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There's a few tag to use that help tidy up the community:

[I Ate] to show off what you had or having.
[I Made] to show off stuff you make yourself. Provide a recipe if you could!
[Recommend Me] to ask for recommendation. Do specify what area you expect to be in.

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[I Ate]Nasi Lemak with Cheese
[I Made]Fried Rice with Taugeh
[Recommend Me]Durian Roti Canai in Penang?

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Site-wide rule applies.
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