I've seen thin slices of apple or pear with something like goat cheese.

I don't believe you.

Fig and Pig is a great combo for pizza!

Apples work well on white pizza as well. Perhaps OP only tried with red sauce, which I imagine wouldn't be very good.

But indeed there's a local pizza place around where I live that does a simple olive oil base topped with creamy cheese, tart apples, arugula, and drizzled with balsamic glaze. It's utterly fantastic

Possibly with walnuts and blue cheese.

They call it a Pizza New Zealand at my local pizza place, and it's pretty good!

Sounds intriguing

As someone who loves Jackfruit, i think the actual fruit bulb of one is much too sweet for a pizza topping.

What you are talking about is actually a byproduct of the fruit which is called the rags. Which can be cooked and eaten, as well as the seeds. Although in my opinion the seeds are much tastier than the rags, just boil them till soft. get yourself a fresh jackfruit and try it.

I think it's great that we can find ways to eat more parts of the jackfruit, but the fact that most Americans think that jackfruit is just the rags and not the actual fruit means that they never had a fresh one and instead fell for a marketing ploy.

Try kalamatas.

People put American cheese on goddam apple pie for Christ's sake, apple on a pizza sounds waaaay better.

My local favorite is apple slices+bacon, it's the best.