96
Not so funny now, is it?
(lemmy.today)
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The alternative you offered is a shitload more work. Someone willing to break their spaghetti in half to fit their pot is really fricken unlikely to decide that spending an hour making fresh pasta is a better option than just ending up with “uneven” pasta.
Like I said, you can also just buy it from the same grocery store where you buy dried pasta. It’s in the refrigerated section.
What country do you live in?
US
https://doordash.com/convenience/product/urpc_3f0b7e69-0cbf-4b23-b662-7198399531d2-Buitoni-Spaghetti-Pasta-9-oz/