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submitted 10 months ago* (last edited 10 months ago) by Gay_Wrath@hexbear.net to c/vegan@hexbear.net
  • Today - Artichoke Jalapeno Pizza & Pear Pie
  • Tomorrow - Scalloped Potatoes, Salad, and bread
  • Friday- Tofu Schnitzel mashed potatoes and gravy.
  • Saturday- Tofu Chutney Chipotle Sandwich & Carrot Cake (carrots from the garden <3 )
  • Sunday- Lentil Taquitos
  • Monday- Sunflower Seed cheesy pasta, Cookies
  • Tuesday- TVP Sausage Patty Sandwiches
  • Wednesday- Lentils & Rice
  • Thursday- Sunflower Seed Cheesy Pasta
  • Friday-Red beans and rice

Add in potatoes & popcorn as snacks, we make big meals so i always have leftovers to eat the next day.

it's so hard being vegan eating delicious food every day :'(

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how you doin the scalloped potatoes

[-] Gay_Wrath@hexbear.net 2 points 10 months ago

I like this recipe https://monsonmadethis.com/vegan-scalloped-potatoes/

but we'll use sunflower seeds instead of cashew (cheaper) and probably red potatoes instead of Yukons. Also not sure if we have bullious lol, so we'll just make our own herbs

this post was submitted on 11 Jan 2024
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