My wife makes an awesome chocolate chili.

Now it's an open secret that a bit of dark chocolate adds more flavor and "richness" to a bowl of chili. But she cranks it up to 11 and puts about 200 grams of chocolate into a 3 liter pot. It's spicy, savory and sweet, and tastes like you're eating dinner and dessert at the same time. I love it, and so did anyone who's ever tried it.

I don't agree but I get called weird for putting applesauce on my macncheese

Avocado and Worcestershire sauce

I've been looked at weirdly for dipping pretzels in mustard.

Youve heard poutine which is fries with cheese and gravy. Next time try fries wth cheese and salsa.

Curried rice with chicken, dried cranberries, and pistachios

Crunchy peanut butter and banana sandwich. Bonus if you add honey.

It's not something for me now that I'm older but I use to love putting ketchup on mashed potatoes and mac and cheese. I know mac and cheese with it is somewhat common.

Also potatoes on a hamburger is really good. If you do a cheese burger it might take some trial and error on getting the right cheese. I myself like fresh shredded American. Don't use cheap ingredients though! This is the 1 thing I wouldn't cheap out on.

Dry roasted peanuts and fresh tomato

Chicken Shack Broasted Potatoes with their Cole Slaw mixed in.

It's so good, it's the main thing I get there, it's better than the chicken.

It's like going to Red Lobster and just ordering the cheddar bay biscuits.

Sriracha sauce on a hot dog, period.

Based on this thread peanut butter or peanuts goes with a lot more than expected.

Potato chips dipped in peanut butter or yellow mustard. Malt vinegar on eggs. Waldorf salad.

Peanut butter, jalapenos, and your fingers. Get to dipping.

Nutella on a salty cracker, like a saltine. Careful, you can eat half a jar this way!

Chocolate Stout beer and a scoop of vanilla ice cream (gently lowered -- otherwise it's all foam gushing about).

I take no credit. A deadhead, traveling beer blogger in a Winnebago (how he described himself) told me about it years ago.

Beer float.

I just had Mac n cheese with green Chile and meatballs. I liked it 👍

Roasted peanuts goes good with most salty foods. Crush and sprinkle it on top of some beef or chicken for a nice, tasty crunch.

A scoop of vanilla ice cream, topped with a little “chili crunch” oil - salty and sweet, spicy and creamy… it’s great.

Dip your pretzel sticks or Salzstangen in mustard.

Trust me and thank me later.

Not very unusual, but also not super common: Emmental and strawberry jam bread rolls.

I don't know anyone who does this, but I love putting barbecue chips on cheese and mustard sandwiches. Same with spicy chips.

Squeeze of lime on hot, salty French fries.

Peanut butter and banana sandwich.

Gingerbread cookies with blue cheese

Slice of bread and table syrup (not maple syrup). Super quick, sweet snack. I call it the poor man’s pancake.