70
What in the fuck is a low key snack?
I need examples of high key snacks to fully understand this question.
Perhaps add some mid key snacks for me to comprehent this
A high key snack to me would involve 2 separate prep phases.
For instance making crackers involves making the dough then baking which makes it more of a task than cooking a bag of chicken nuggets, which is more of a wait than celery dipped in peanut butter.
I consider these the three teirs of snack making. Anything more and you have entered meal territory.
Maybe it's a snack you like, but not love?
I’m not fluent, but I speak a few words of zoomer. My understanding is the post is asking for things to snack (that’s a cognate) on that is unusual or otherwise unknown
load more comments
(1 replies)
Adobo bread buns.
Prior to baking, they make quite a high key sound, but it turns into low-key thud once fully cooked.
You can use the size and moisture content to get the sound you want to some extent.
When making rice at home and if there is still some left over after eating, what I do is compact it as best I can and put it in the Air Fryer. It turns out very crispy and pretty cool.
Granola, peanut butter, chocolate chips & honey. All mixed together in a sticky mess that is tasty. Make too much? Throw it in the fridge and have a cold tasty snack the next day!
load more comments
(1 replies)
Roasted seaweed. Never thought about it till I tried it and now it’s a great salty hit.
Find any decent sized packages? Here it seems they individually wrap them in plastic trays with like 5g servings it's ridiculous. No, I'm not just going to have 5g! Give me more
"Kirkland Signature Roasted Seaweed Organic Snack" is probably the best deal out there with the most sheets per package. It can be hard to find sometimes though.
load more comments
(2 replies)
Very good, but there is so little food and so much packaging that I stopped eating them. It just feels too wasteful.
load more comments
(1 replies)
Sliced tomato with flakey salt on top, with sliced avocado with lime salt on top
olives and pistachios
Dates with candy flavor - like candy, only slighlty healthier!
Raw cashews. Very specifically the raw ones. They are a bit hard to find, but they have a really great flavor.
Truly raw cashews are toxic. The ones you're talking about are apparently steamed instead of roasted? Still, I had no idea they existed.
load more comments
(1 replies)
load more comments
(2 replies)
What makes a snack lowkey?
Not widely known or uncommon is what they’re trying to say. Used lowkey kinda wrong.
Marlin jerkey. I was on a bit of a jerky kick last year and ordered all kinds of weird jerky, but the marlin jerky was my favorite. I think I got a lemon pepper flavored one from a company in Hawaii.
Pringle-like "Super Stack : Chili and lime" chips from Dollar Tree
Dollar Trre
Is Dollar Trre the Dollar Tree version of Dollar Tree?
Oops.. Fixed!
(Damm small samsung keyboard..)
Frozen yorkshire puddings with raisins inside. A bit of sweet, a bit of cronch.
I am aware of what I have said, and stand by my poor life choices that led to this brilliant discovery.
This is surely a “I have no food, it’s midnight, shops are shut and I haven’t eaten since breakfast” discovery.
It was in fact a protest because dinner would take an hour and a yorkshire pudding fell out its bag while I was rummaging in the freezer! I needed sustenance and gravity obliged, it would have been rude to deny my destiny. 😊
I am sure that my sacrifices and heroism in a trying time are just what any other normal, sane person would have done... I should think probably I guess
I see your pudding and raisins, and raise you white bread with mustard loaded with those dried prefried onions. Soft and crunchy.
load more comments
(2 replies)
Pickles dipped in spicy whole grain mustard
Peanut butter and sweet pickle sandwich. No, was not a pregnant woman, I just didn't have any jam ;)
Watermelon+balsamic vinegar
Peanut-butter filled pretzels
Ants on a log
Grapefruit
These are a few of my favorites
You known those jars of frankfurters you sometimes see in supermarkets. Yeah, the juice of that dipped on sourdough bread. No judgement.
view more: next ›
this post was submitted on 08 Aug 2024
70 points (88.9% liked)
Asklemmy
52682 readers
524 users here now
A loosely moderated place to ask open-ended questions
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 6 years ago
MODERATORS