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submitted 3 months ago* (last edited 3 months ago) by Yuritopiaposadism@hexbear.net to c/chapotraphouse@hexbear.net
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[-] KuroXppi@hexbear.net 12 points 3 months ago

You can also make {cai|veggie}jiamo. I made them and served sauteed capsicum, fried cabbage and chilli, and tudousi (julienned potato) on the table, then slung out the mo off the barbeque for people to slice and stuff their own

[-] LaGG_3@hexbear.net 11 points 2 months ago* (last edited 2 months ago)

I've been to a restaurant that serves a im-vegan one that is among my favorite all-time sandwiches.

Like, sitting down and you randomly think "damn, that was a good sandwich" kind of sandwich.

[-] KuroXppi@hexbear.net 5 points 2 months ago

panting damn im hungry

[-] da_gay_pussy_eatah@hexbear.net 3 points 2 months ago

Vegan food in China is light-years ahead of America.

this post was submitted on 02 May 2025
71 points (100.0% liked)

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