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9/11 qin-shi-huangdi-fireball

Building implosion

In the controlled demolition industry, building implosion is the strategic placing of explosive material and timing of its detonation so that a structure collapses on itself in a matter of seconds, minimizing the physical damage to its immediate surroundings. Despite its terminology, building implosion also includes the controlled demolition of other structures, like bridges, smokestacks, towers, and tunnels. This is typically done to save time and money of what would otherwise be an extensive demolition process with construction equipment, as well as to reduce construction workers exposure to infrastructure that is in severe disrepair.

Building implosion, which reduces to seconds a process which could take months or years to achieve by other methods, typically occurs in urban areas[citation needed] and often involves large landmark structures.

The actual use of the term "implosion" to refer to the destruction of a building is a misnomer. This had been stated of the destruction of 1515 Tower in West Palm Beach, Florida. "What happens is, you use explosive materials in critical structural connections to allow gravity to bring it down.

The term "implosion" was coined by my grandmother back in, I guess, the '60s. It's a more descriptive way to explain what we do than "explosion". There are a series of small explosions, but the building itself isn't erupting outward. It's actually being pulled in on top of itself. What we're really doing is removing specific support columns within the structure and then cajoling the building in one direction or another, or straight down.

  • β€ŠStacy Loizeaux, NOVA, December 1996

Building implosion techniques do not rely on the difference between internal and external pressure to collapse a structure. Instead, the goal is to induce a progressive collapse by weakening or removing critical supports; therefore, the building can no longer withstand gravity loads and will fail under its own weight

Numerous small explosives, strategically placed within the structure, are used to catalyze the collapse. Nitroglycerin, dynamite, or other explosives are used to shatter reinforced concrete supports. Linear shaped charges are used to sever steel supports. These explosives are progressively detonated on supports throughout the structure. Then, explosives on the lower floors initiate the controlled collapse.

A simple structure like a chimney can be prepared for demolition in less than a day. Larger or more complex structures can take up to six months of preparation to remove internal walls and wrap columns with fabric and fencing before firing the explosives.

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[-] AmericaDelendaEst@hexbear.net 11 points 2 months ago

I have cooked 105 fucking pounds of french fries tonight. Idk what's wrong with all these kids that they all gotta eat half a pound of fucking fries

[-] GalaxyBrain@hexbear.net 7 points 2 months ago

Having a smoke after a super busy rush. I could eat the hell out of some fries rn

[-] Sickos@hexbear.net 5 points 2 months ago
[-] AmericaDelendaEst@hexbear.net 5 points 2 months ago* (last edited 2 months ago)

I know that but it's just the numbers, they don't usually eat steak fries as much as they do curly/crinkle cut fries. Usually I'll do like, 3, 3 1/3rd of a case of those to feed like 280-300 people. That's like 100Ib of fries. Usually with steak fries it's more like 60-80Ib. But tonight they ended up eating maybe 100Ib total and I don't think even 250 came through

I think part of the problem is I fry my fries longer than the other cooks do so mine look and taste better which i think is especially vital for steak fries cause unless they're well fried they get mushy

this post was submitted on 11 Sep 2024
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