Scrambled tofu over rice (hexbear.net)

submitted 3 months ago by Yor@hexbear.net to c/vegan@hexbear.net

14 comments fedilink hide all child comments

scrambled tofu with mushrooms, peppers, onions, and garlic, sriracha on top. v tasty comfy

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[-] Angel@hexbear.net 11 points 3 months ago

I'd fuck that up so hard

[-] Yor@hexbear.net 6 points 3 months ago

avoheart

[-] Angel@hexbear.net 5 points 3 months ago

🥺👉👈

[-] Dirt_Owl@hexbear.net 10 points 3 months ago

GIVE IT TO ME NOW bird-screm-2

[-] Yor@hexbear.net 7 points 3 months ago

I'd make you some if I could transshork-sad

[-] Babs@hexbear.net 6 points 3 months ago

That looks good as hell. How did you season the tofu?

[-] Yor@hexbear.net 6 points 3 months ago* (last edited 3 months ago)

I like this recipe, though instead of garlic powder I just used fresh, crushed garlic

@Storm@hexbear.net to add onto this, I didn't freeze the tofu before or anything. I just pressed it a bit first

[-] Storm@hexbear.net 2 points 3 months ago

Thanks!

[-] Storm@hexbear.net 6 points 3 months ago

How do you prepare/ cook the tofu? I'm trying to make a better scramble.

[-] MolotovHalfEmpty@hexbear.net 6 points 3 months ago

geordi-yes This looks tasty.

geordi-no But you're making me incredibly hungry and I'm stuck at work for another two hours. k-pain

[-] Yor@hexbear.net 6 points 3 months ago

I'd send you some if I could :< are you cooking later?

[-] MolotovHalfEmpty@hexbear.net 6 points 3 months ago

Probably, but I have the end of a load of stuff that needs eating up from my allotment and I'm shattered so I'll probably just throw a load of veg in a wok and put the rice cooker on.

[-] khizuo@hexbear.net 3 points 3 months ago

Yum, love a good tofu scramble.

[-] Dingus_Khan@hexbear.net 3 points 3 months ago

Yim yum!

this post was submitted on 06 Aug 2024

66 points (97.1% liked)

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