Cashier: I'm going to have to cancel orders for so many damn items
Stocker: I'm going to have to reshelf so many damn items
Also stocker: I'm going to have to throw away so many damn items
Store management: I'm going to turn over so many damn employees
Rich Consumers: I'm going to have so much higher risk of food borne illnesses
Poor Consumers: I'm going to only be able to eat price stable staples (or just starve)
Store owner: I'm going to make slightly higher profits, so everyone's a winner!